100KW Conveyor Belt type Frozen Food Microwave Thawing Machine
Silvery White Color
Equipment introduction:
The dehydration rate caused by microwave thawing is slightly higher
than that of natural thawing, which is mainly the control problem
of thawing process conditions. The depth of penetration of
microwaves in ice is greater than that of water, but the rate of
absorption of water is faster than that of ice, and for heat, the
effect of absorption is greater than the effect of penetration.
Therefore, the melted and thawed region absorbs a lot of energy and
easily causes an overheating effect in the thawed region.
Therefore, the speed of thawing should not be too fast, and the
tempering process can be performed by intermittent microwave
thawing or reasonable control.
Technology Parameters:
| Machine Name | Microwave Thawing Machine |
| Rated Input power supply | Three Phase,Five lines 380V±10% 50Hz±1% |
| Model | HD-40MD |
| Microwave Output Power | ≥40kW Power can be adjusted |
| Microwave Frequency | 915±25MHZ |
| Dimensions | 8500mm(L)×1200mm(w)×2400mm(H) |
| Height of Feeding | 280mm |
| Width of Conveyer Belt | 600mm |
| Conveyor Speed | 0.5～3.5m/min ( speed can be adjusted) |
| Operating Environment | Relative humidity ≤80% |
| Operating Temperature | 5～40℃ |
| Water supply | Clean water, PH 6.5-8.5 water flow is 10L/min |
| Relative humidity | ≤80% |
| Surrounding | Without corrosive gas, conductive dust and gas explosion |
| Wooden Cases | Export standard fumigation wooden cases |
The characteristics of microwave drying machine:
1) Quickly thaw, the frozen product can be thawed within 5 to 10
minutes, thus ensuring the rapid response to the demand for the
product, and the hygiene and processing operations.
2) Reduce drip loss. Since the internal heating and thawing method
of the frozen product is adopted, the temperature inside and
outside the defrosted product is uniform, so that the dripping
phenomenon is not easy to occur, and the quality of the product can
be maintained to the utmost extent.
3), continuous operation from cryopreservation → thawing →
post-treatment process can be realized.
Advantages of microwave drying machine:
Thawing is fast. Microwave thawing is simultaneous heating inside
and outside, no heat conduction process is required, thawing is
fast, production efficiency is improved, and thawing time is
greatly shortened.
Applicable for
Applicable for frozen products such as fish and meat before
processing thawing.
Service
1. Delivery Term: FOB Qingdao, by vessel
2. Delivery Time: 45 working days
3. Payment Terms: T/T (30% to pay by T/T as down payment , the rest
70% is paid by T/T before delivery.)
4. Installation / Operation / Service / Manual: In English
5. Installation team: Commissioning service provided for 4-17 days.
The client bears the technician’s round-trip flight tickets,
accommodations and daily salary of USD 80.
6. Warranty: One year from the date of completion of the
commissioning
7. Pre-shipment Inspection: Supplier should trial run whole line at
supplier’s factory before shipment.
